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Extra gross what is it?

After the first 3 editions of BRUT(es) in Mulhouse, the show is transposed into Extra-Brut(es) in Regnéville-sur-Mer in the Cotentin (Manche), at the edge of the water, salt meadows and the Siena estuary -under a circus tent!- to offer the best of natural wines and a cast of elite cider makers.


We wanted to continue this beautiful collective adventure in Normandy to offer a unique moment with our friends from La Manche around two universes in perfect community of spirit:


natural wines + perry & signature ciders

France: Basque Country, Orne, Burgundy, Domfrontais, Côtes d'Armor, Gâtinais,
Pays d’Auge, Seine-Maritime, Gulf of Morbihan, Cotentin, Finistère, Lorraine…
Other expatriations: Italy, Ukraine, Great Britain…


Extra-BRUT(es) is the first show to equally mix these two worlds in perpetual effervescence.

After a 1st edition filled with joy and good humor, we have decided to launch an edition #2 of Extrabrut(es).


In 2023 Extra-BRUT(es) will welcome more than 25 “100% natural” winegrowers, from all over France and also more than 25 elite cider makers and pear growers from different regions of France… and elsewhere.

Why in Regnéville-sur-Mer?

Just because…

• there is the sea, the big skies, the Pointe d'Agon opposite, Jersey to the north, Chausey to the south, the long days of May and our friends Dominique Hutin (cider specialist in France)  and Mr. Jean-Paul (renowned oyster farmer) live there  and co-organize the show with us!

• it is at the exact geographical opposite of the BRUT(es) #Mulhouse / L'est et L'ouest show!

• La Manche is the land of cider and perry.

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